Doble taste Lonzino with lard

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Fiera Milano, Rho
08-11.05.2023

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Doble taste Lonzino with lard

SALUMIFICIO NERINO MEZZALUNA snc / Mezzaluna Sapori & Tradizioni

Since 1960 the Mezzaluna cured meat factory gives honor to the unique taste of some of the most exquisite delicacies of the tradition of Marche. As a result of ancient recipes and the accurate selection of healthy and natural pork meats. It was born thanks to the idea of seasoning accurately selected and trimmed fresh pork loins for a long time with their rind, taking advantage of all the exquisite features of the Italian pork back lard. Exclusively manual processing in all phases, from the preparation of the fresh to the seasoning where it is massaged several times and harmonized in the shape up to the final fat coverage, all these procedures are such which gives a sweet flavor and softness to the seasoned product and makes it perfect for appetizers and snacks. Ingredients salt, pepper, aromas, and spices.