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Fiera Milano, Rho
08-11.05.2023
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Fiera Milano, Rho
08-11.05.2023
DOLCIARIA NALDONI
It is par excellence one of the most traditional pastries in central Italy. Our grandmothers made it by making the shortcrust pastry embrace a walnut shell and we continue to pass on this tradition of the concave shell, in its total authenticity and genuineness. So we give life to a pastry with a double filling of cocoa cream and vanilla cream and an alchermes liquor bath.
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