Healthy Food - Happy Customers
From the focus on pre-covid healthiness we have moved on to the need to put "health" in the shopping trolley, the search for wellness is no longer enough: today, the goal is "happiness". New priorities have made their way into the consumer's mind, others are already present but quietly at the forefront. There is a hunger for information, as well as healthy food at a convenient price: what role does retail play in this context? How is distribution moving to encourage healthy (and fair) eating? This is the topic we will be discussing with an #all-female panel from the world of food retail.
Cristina Lazzati, Editor-in-chief, Mark UP and Gdoweek
Alessandra Corsi, Chief Category Officer, Conad.
Dominga Fragassi, Head of Marketing and Corporate Marketing, Pam Panorama
Eleonora Graffione, President, Coralis
Elena Presezzi, Senior Consultant, Eumetra