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Participate in an international, B2B event that puts the focus on new trends and training sessions for industry companies.
 

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Browse our catalogue

Looking for a company or a product? Start here! All companies and products from the food industry are available in a click.

 

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What others say about us

Keep up-to-date on the latest innovations from TUTTOFOOD and the various stages as we approach the 2017 edition of the show.
 

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An international network in 50 countries

The TUTTOFOOD team includes a specialised network of sales agents who are experts in the food industry in 50 countries throughout the world.

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Beyond the show

A digital platform, which offers great added value, that makes it possible to see the wealth of multimedia content before, during and after the show.

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Food sciences at TUTTOFOOD

TUTTOFOOD becomes a hub of innovation for the food and agriculture industry with its Spazio Nutrizione, which includes a programme of conferences and medical/scientific courses.

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IMPORTANT NOTICE

“Fiera Milano S.p.A. would like to inform you that Expo Guide S.C., headquartered in Ave Horacio # 340 – 3, Col Chapultepec Morales, C.P. 11570 Mexico D.F., Mexico - Apartado Postal n. 39-064 C.P.15621 Mexico, owner of the website www.expo-guide.com, and the company International Fairs Directory, headquartered in Plaza Melchor Ocampo,36 – Col.Cuauhtèmoc – C.P. 06500 Mexico City – Mexico, are companies that are completely unrelated to Gruppo Fiera Milano and are in no way authorized to communicate, distribute or use in anyway – for their own commercial purposes – information concerning Fiera Milano S.p.A. and the companies belonging to the Gruppo Fiera Milano and/or the shows and events planned by either.” 

 

INDUSTRIES

 
Gelato, ready meals, pasta, bread, pizza, pastry items, seafood
Hard and soft cheeses, blue cheese, rich cheese, stretched cheese, pressed cheese, aged cheese, smoked cheese, fresh cheese, vegetable cream spreads, butter, milk, cream, ricotta, yogurt
Meat, cured meats, game, offal, entrails, ready-made dishes
Biscuits, candies, sugared almonds, nougat, chocolate, cream spreads, desserts, sweeteners, decorations for the confectionary industry, honey
Smoked fish, dried fish, tinned fish, fresh fish, processed and packaged fish
Mineral water, beer, coffee and the like, energy drinks, functional beverages, food & beverage for outside the home, wine, liquor and spirits
Flour, broth and soups, preserves, marinated food items, pickled food items, dried fruit, mushrooms, truffles, marmalades, mostarda, rice, grains, legumes, spices, aromas, eggs and related products.
Macrobiotic products, herbal products, vegan products, organic products
Bread, pizza, ready-made bases, snacks
Delicatessen, freeze-dried ready-made meals, sauces and condiments, typical regional products
Oil, vegetable fats
Fresh pasta, dry pasta, filled pasta

 

Photogallery and latest news


28 Jun
TUTTOFOOD’s World Tour
The road show programme catapults the show into an even more international business dimension A strategy that is even more focused on internationalization. Based on the ability to help both Italian professionals and foreign professionals enter the Italian market as well as international markets. This is TUTTO FOOD 2017’s winning...
28 Jun
Iran’s big comeback: TUTTOFOOD is on the front lines
Iran’s big comeback: TUTTOFOOD is on the front lines Initiatives aimed at starting up exchange once again include locally held workshops and Iranian hosted buyers and exhibitors The food world in Italy – and Europe – is looking toward the East. Specifically, toward Iran , a country that is opening...
28 Jun
Transparent, safe…and ready to be experimented with
Industry analysts confirm that the consumption of foodstuffs is growing moderately, but to what end? It’s necessary to use a bit of imagination. Products, history and tradition to be shared and distributed in new ways. IRI explains that, in the U.S., the chains that make transparency one of their key...
28 Jun
Innovative answers for quality consumption
Italians are once again consuming. Not much more, but better. IRI , a worldwide leader in providing market data about consumer goods, the retail industry and consumers, has come up with a forecast on the Packaged Consumer Goods markets during the upcoming months of 2016, reporting moderate performance. While the...
28 Jun
Cheeses and the like. Tradition has a new look.
Cristina Parodi, Carlo Cracco, Demetrio Albertini and dietician Giorgio Calabrese . These are some of the famous faces that Italians have been seeing on television these last few weeks promoting the consumption of fresh milk. Celebrities who have been “recruited” by MIPAAF for an institutional communications campaign to go along...
28 Jun
From the pasture to the table: traceability is on the way for milk and its by-products
Ten million euros to purchase raw milk, transform it into a UHT product and distribute it via charitable organizations, thus increasing consumption. Then ten more to support producers that have chosen to implement “planned production,” allowing them to protect their earnings in a more efficient way. These are among the...
28 Jun
Cured meats: this year it’s about what is good and healthy
The industry association ASSICA reveals that in 2015, national production of cured meats – after four years of decline – is growing again, reaching about 1.176 million tonnes from 1.165 million tonnes the previous 12 months (+.9%) . On the heels of the increase in production, turnover also saw an...
28 Jun
The meat market is booming
Quality beats out alarmism three to one. This - using an extreme “football-style” interpretation - is the idea behind the latest data presented by ASSICA , which is the national trade association within Confindustria representing companies that deal in meat, “salumi” (cured meats) and meat-based foodstuffs. In fact, in 2015,...
30 May
Continuous success but it hasn’t gone to the industry’s head
Fresh on the heels of the celebrations for the historic event that saw our wine exports "overtaking" those of our "cousins " and eternal rivals, the French, (2.7 hl as compared to 1.8 hl ), the Italian alcoholic beverage industry is preparing to celebrate another example of our leadership from...
30 May
As easy to drink as a glass of water
Last year, Italians literally "drank up" at least 2,382 million euros . According to IRI data, it all adds up to a lot. The value of drinks and juices alone in our country's mass-distribution channel in 2015, growing 2.2% on the previous year. Specifically, drinks grew by 2.4% (1,643 million...

CONTACTS

  • Copyright 2012 ©
    Fiera Milano SpA
    P.Iva C.F. 13194800150
    All right reserved
    S.S. SEMPIONE 28 - 20017 RHO (MI)
 
 

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