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TUTTOFOOD
the B2B trade fair

for the entire agri-food sector

FIERA MILANO, RHO

11|14 may.2026

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TUTTOFOOD returns in 2026

In Milan, the Italian capital of business, in a modern and cutting-edge exhibition district, the key event for the international Food Community takes place. TUTTOFOOD offers unmissable networking opportunities, dedicated tours for industry professionals, customized exhibition solutions, and an innovative off show concept with a series of B2C events organized in the city center.

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GENERAL INFO

Discover all the essential information for attending the event: tickets, how to get there, opening and closing hours, partner hotels, airport transfers, and much more.

FAQ

EXHIBITORS'S CATALOGUE

At TUTTOFOOD Milano thousands of food & beverage brands from the European and international scene: hundreds of innovative products, many food proposals and experiences from Italy and the world.

Browse the catalogue

TUTTOFOOD 2026 CONFERENCES

At TUTTOFOOD Milan 2026, an exciting and engaging content program awaits you: analysis of trends and major topics from the world of supply chains, ESG, innovations, and new consumption models in Retail and Horeca will be at the heart of the discussions, which will unfold in the various thematic arenas spread throughout the fair.
Exhibitors will also host a wide range of events to showcase their products and initiatives.

TUTTOFOOD conferences programme

Food Manifesto

The Food Manifesto is a charter of values for the future of food, developed with the support of the Future Food Institute and backed by leading international agri-food organizations.

Presented during the Tuttofood press conference, the document was created to promote food as a core value and to redefine the European food system—shifting from a model of “fragile abundance” to one that balances productivity, sustainability, and long-term value.

Download the official document

ESGmakers: A Guide to Sustainability Leaders

Explore the ESGmakers 2026 Food Special: the definitive guide to sustainability, innovation, and ESG strategies for the future of the Italian agri-food sector. Featuring market analysis, consumer trends, and regulatory updates to drive business toward regenerative growth.

DOWNLOAD THE ULTIMATE GUIDE TO SUSTAINABILITY LEADERS AT THE SHOW

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News TUTTOFOOD

Press Release

TUTTOFOOD 2026 OFFICIALLY OPENS

Four days during which institutions, industry, distribution and food service from around the world discuss the future of food & beverage.

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Press Release

TUTTOFOOD 2026 SETS THE COURSE FOR GLOBAL AGRI-FOOD TRENDS

The food of the future is “hybrid,” and taste is becoming increasingly international: consumers are more attentive and interested in global flavors, always with an eye on sustainability. Health is no longer just about nutrition, but a premium, ethical, and “ready-to-go” experience.

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Press Release

BELGIUM SHOWS STEADY FOODSERVICE GROWTH AS GLOBAL MARKET STABILIZES, SIGNALING NEW SOURCING DYNAMICS

According to Deloitte, Belgium maintained positive foodservice growth in 2025 and is expected to remain stable through 2030, as TUTTOFOOD reinforces its role as a European hub connecting global buyers and supply chains.

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Press Release

TUTTOFOOD 2026 CONNECTS GLOBAL AGRI-FOOD SUPPLIERS WITH JAPAN

Milan, Italy – March 26, 2026 – 90 Japanese buyers, representing leading companies in the country’s agri-food sector, have been confirmed to attend TUTTOFOOD, Southern Europe’s leading food business platform, taking place in Milan from 11 to 14 May 2026. The trade fair will provide a high-level platform to foster business development, offering them an unmissable opportunity to expand their agri-food market by strengthening commercial partnerships with Italian exhibitors.

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Press Release

EU GREEN TRANSITION: TUTTOFOOD 2026 INTRODUCES ESG VIRTUAL SHOP TO ANALYSE SUSTAINABILITY MESSAGING

As the European Union enters a new phase in the regulation of environmental claims, and in line with the broader vision outlined in TUTTOFOOD’s Food Manifesto, the effectiveness and clarity of ESG communication have become a strategic issue for the food industry. TUTTOFOOD 2026 leverages this evolving context with the launch of the ESG Virtual Shop, an experimental digital retail environment designed to analyse how different sustainability claims and ESG attributes are perceived by professional buyers. Developed in collaboration with T-ool, a spin-off of the University of Parma, the ESG Virtual Shop by Claim Lab recreates a hyper-realistic supermarket aisle populated by digital twins of mass-market products.

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Press Release

FOOD UNDER PRESSURE: TUTTOFOOD UNVEILS ITS “FOOD MANIFESTO” TO EUROPEAN PARLIAMENT

Their participation reflects the region’s strong position in European food trade and innovation, and its growing role in shaping more competitive and sustainable supply chains. About TUTTOFOOD TUTTOFOOD is Southern Europe’s leading food business platform, bringing together global food innovation, sourcing, and market growth. Based in Milan, it serves as a dynamic hub for building solid strategic trade alliances among producers, distributors, and global markets. Organized by Fiere di Parma, a leading operator in the Italian and European exhibition industry, TUTTOFOOD stands as both a national and international benchmark for industry growth and the ongoing evolution of the food sector.

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