A PROGRAMME rich in content
At TUTTOFOOD Milan 2026, an exciting and engaging content program awaits you: analysis of trends and major topics from the world of supply chains, ESG, innovations, and new consumption models in Retail and Horeca will be at the heart of the discussions, which will unfold in the various thematic arenas spread throughout the fair. Discover them all!
For all conferences where simultaneous interpretation is available, participants are kindly requested to bring their own personal earphones/headphones in order to access the translation service.
10:30 - 13:30
Cibus Link Arena - Hall 6
PLEA - Private Label Excellence Award @ TUTTOFOOD
Presented by Cibus Link
In collaboration with NielsenIQ
Translation available
11:00 - 11:45
Tuttofood Hall (Corso Italia)
Official Inauguration
Presented by Fiere di Parma
Translation available
12:30 - 13:15
Arepo Vision Arena - Flavors Hub
Cooking Show "CENTRAL MACEDONIA"
Translation available
12:30 - 14:00
Bakery Arena – Hall 8
Cooking show "World Bakery Tour: From Italy to World"
Presented by Gruppo Holding Pivetti
In collaboration with Italmopa
Translation available
12:30 - 13:00
International Startup Area by Sesamers - Hall 2
Why Italy is the Hottest FoodTech Hub in Europe
Presented by Sesamers
10:30 - 11:00
International Startup Area by Sesamers - Hall 2
Who Gets Acquired — and Why? Lessons from 60+ AgTech Exits
Presented by Sesamers
10:30 - 12:00
Fruit & Veg Arena – Hall 4
Plant-Based: From Fruit & Vegetables to Food – Innovative Pairings for Global Retail
Presented by myfruit
Translation available
10:30 - 12:00
TuttoBio Arena – Hall 5
Destination Organic: charting the course in international markets
Presented by AssoBio
Translation available
10:30 - 11:30
Press Lounge
Global Market Talks: Focus Italy
Presented by GDOnews
In collaboration with Cibus Link
Translation available
10:30 - 12:00
Cibus Link Arena - Hall 6
From Family Business to Global Enterprise: Generational Transition in the Italian Food Sector
Presented by Cibus Link
Translation available
10:00 - 13:00
Cibus Link Arena - Hall 6
Dos Mundos, Una Dirección: La Evolución del Retail entre Europa y Latinoamérica
Presented by Cibus Link
Translation available
10:30 - 11:00
International Startup Area by Sesamers - Hall 2
Closing the Commercialisation Gap in European Agrifoodtech
Presented by Sesamers
10:30 - 13:00
stand PAD.7 V01
Great Taste in Italy: a strategic lever for the internationalization of Made in Italy
Presented by Great Taste
Translation available
10:30 - 12:00
Fruit & Veg Arena – Hall 4
International Fresh Produce Logistics: Beyond Diplomacy, Shelf-Life and and Opportunities for Export
Presented by Fresh Point Magazine
Translation available
10:30 - 12:00
AREPO Vision Arena – Hall 3
Veal and sustainability: integrating environment, health, and gastronomic culture
Presented by Assocarni
10:30 - 12:00
TuttoBio Arena – Hall 5
From Organic to Fair Value Chains: How to Build More Robust, Credible, and Meaningful Supply Chains in Europe
Presented by Ecocert
In collaboration with SPAS
Translation available
11:00 - 11:45
International Startup Area by Sesamers - Hall 2
The GLP-1 Food Shock
Presented by Sesamers
CONFERENCE AREAS TUTTOFOOD 2026
THE ACADEMY powered by APCI
An experiential area where you can discover new products and recipes with top-tier chefs
CIBUS LINK ARENA by CIBUS LINK
Located on Corso Italia, it is dedicated to interviews and roundtable discussions on the food supply chain
BETTER FUTURE ARENA
A compact agora in Pavilion 3, dedicated to innovation and sustainability
TUTTOFOOD HALL
A large hall in Pavilion 3, hosting institutional conferences and meetings
