TUTTOFOOD 2021 presents to all its exhibitors and visitors a program of events that combines moments of comparison and training with a strong presence of market updates, launch of new trends and products.
Also present important showcooking and conferences held by star chefs and industry specialists who give their contribution during all four days of the event.
An important and extensive calendar of meetings for those who want to enrich their knowledge by discussing with experts on the many topics that are dealt with daily.
There is no lack of moments of entertainment where it is possible to live and participate in appointments that give pleasure and delight to the eyes and palate.
A showcase where exhibitors can present
the most innovative products, in order to create
and tell about the developments of their constantly evolving range. In this area are presented the newest or significantly improved products and their implementations.
It is the ideal stage to talk about e-commerce, food delivery, APP, technological innovation and solutions related to traceability.
Technology experts will confront each other on new applications and latest generation solutions in the food&beverage field.
Trends, innovation, changes and best practices, narrated by the main players in the retail and GDO world.
During the exhibition national and foreign trade, will share and spread a high-quality dialogue among the food community.