ESG & Innovation
Why Italy is the Hottest FoodTech Hub in Europe
May 11 2026 | International Startup Area by Sesamers - Hall 2
Hours: 12:30 - 13:00
Presented by Sesamers
Italy’s food culture has long been its identity. This session examines how that legacy is now fuelling startup activity, corporate R&D, and investor interest. Learn what it signals for the broader European FoodTech map.
