Food Safety: Obligations, Business Risks and Insurance Solutions

A practical 1-hour session for food industry entrepreneurs, designed to open “windows” on food safety and provide concrete tools to prevent risks and protect the business.
Indicative agenda:
Understanding regulations to prevent supply chain risks

Overview of legal and regulatory frameworks and preventive measures.

The conference starts after the welcome coffee 

Duration: 10’ – Speaker: Avv. Neva Monari, food safety law specialist
Prevention over recall: operational strategies for companies

Risk assessments, internal audits, contractual clauses, and best practices to minimize exposure and liability.

Duration: 25’ – Speaker: TBD
Crisis management: recalls, communication, and insurance protection

How to handle a product recall, manage communication, and secure protection through specialized insurance policies (tampering coverage).

Duration: 25’ – Speaker: Eng. Tommaso Bazzi, CEO Bazzi Insurance Partners