Andrew Tang

Fiera Milano, Rho
22-26.10.2021

Andrew Tang

Andrew is a banker by day and a foodie by night. Ignited by his passion about sharing his experience and connecting with foodies around the world, he started blogging on his culinary journey two years ago. Andrew's Instagram blog was recently featured in Vogue Hong Kong and Tatler Hong Kong as one of the best food blogs in Hong Kong. He enjoys exploring restaurants locally and internationally, everything from high-end restaurants to hidden local gems.

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Healthy food

After all the mooncakes during Mid-Autumn, I decided to EAT CLEAN (for now). Recently, I’m doing a bit more research on superfood as well and I decided to take up the challenge to cook something easy with superfood ingredients.

Andrew posts on social media