Sasha Wang

Fiera Milano, Rho
08-11.05.2023

Sasha Wang

Born and raised in China, I moved to Italy 5 years ago and has been living in Florence ever since. Cooking is a huge part in my life. I remember helping grandma in the kitchen when I was a child. Now I enjoy cooking for my family every day. Having a nostalgic appetite, I’ve turned my kitchen into a battlefield, and try to recreate Chinese home dishes using local ingredients. During these years I have developed a hobby in dumplings making and have hosted several dumpling cooking classes and Chinese home-chef dinners in Florence. Besides spending time in the kitchen, I also like to share my life and travel adventures on my blog!

Read the articles by Sasha

TUTTOFOOD MILANO 2021: TREND E SFIDE PER I PRODUTTORI ALIMENTARI DEL FUTURO

AMBASCIATRICE DI TUTTOFOOD MILANO 2021

Immagina un luogo, dove i più prestigiosi marchi del food si incontrano, da più di 43 paesi, per promuovere i loro prodotti. Dove puoi accedere ad ingredienti innovativi e ricette di cuochi internazionali, ma senza dover viaggiare da un continente all’altro.

HAND TORN NOODLES 揪片儿 (JIŪ PIÀN-ER)

Having a China born and raised appetite, I constantly crave for noodles, especially the rustic hand pulled long noodles! However in Italy to make the ramen style noodles at home is not always easy.

All about food! Join me to TUTTOFOOD Milan 2021

I am super excited to be one of the ambassadors for the TUTTOFOOD Milan 2021 and get invited to attend this event in next May!

Sasha posts on social media