Europe has lots of delicious cuisine to discover. Yet which classic European dishes are ones worth trying. Each country with its own unique style and influence.

Hace ya unas cuantas semanas @petitxef me invitó a cocinar con él . Hicimos una carbonara con productazo de @formatgeria_blanca situada en el @mercatcuba de Mataró (Barcelona).

Did you know sugar cane is grown on the Costa Tropical? Once the heart of the Spanish Rum industry.

Christmas is right around the corner and for Norwegians that means good food and drinks on the 24th of December and the following days.

Hace unas semanas desde TuttoFood me propusieron hablar sobre los superfood o súper alimentos. En un primer momento dije que no.

Does it happen to you? Mealtimes get repetitive and boring for me at times. Getting stuck into a routine where we serve the same meals over again.

Olive Oil is referred to as a Super Food. Packed with antioxidants and health benefits it has always been importance in the Mediterranean diet.

Immagina un luogo, dove i più prestigiosi marchi del food si incontrano, da più di 43 paesi, per promuovere i loro prodotti.

With more emphasis on eating healthy and boosting our immune system. Superfoods are constantly in the media. Each month it seems that we discover a new superfood.

Nos vamos a Milán a la feria Tutto Food, previsto para mayo de 2021 que será el eje del relanzamiento del sector agroalimentario.

Así que la publicación de hoy, además de para dejaros la receta de esta maravillosa panna cotta de lima y limón, es para anunciar que soy una de las embajadoras de Tutto Food Milan ...

As we enter Autumn 2020, I take a look a emerging Food trends 2021. COVID has had an impact on the way we source our food and eating out.

Fårikål is actually the unofficial nation dish of Norway, to be correct. Fårikål [foːrɪkɔl] literally means “mutton in cabbage”.

Estoy encantada de anunciaros que tengo el privilegio de ser embajadora de la Feria Internacional de Alimentación TUTTOFOOD MILANO 2021.

Sarde in saor, meaning Sweet & Sour Sardines, are a philosophy of life in Venice.

I have been selected as Brand Ambassador for TuttoFood Milan, one of the biggest International Food & Wine fair in Italy from May 17th till 20th 2021!

Having a China born and raised appetite, I constantly crave for noodles, especially the rustic hand pulled long noodles!

I am super excited to be one of the ambassadors for the TUTTOFOOD Milan 2021 and get invited to attend this event in next May!

I am one of the official ambassadors for the international food fair TUTTOFOOD which takes place in Milan 17-20 May 2021.