The excellence awards, GRANTED BY THE RETAIL SECTOR
The 2026 edition of the Alimentando Awards is underway. This long-standing recognition, conceived and organized by Edizioni Turbo by Tespi Mediagroup, aims to highlight the commitment of companies in the food sector that have distinguished themselves in the creation and execution of marketing, communication, and product initiatives carried out during the 2025 calendar year.
THE AWARDS
As with all B2B publications by Edizioni Turbo by Tespi Mediagroup, the Awards emphasize a strong vertical focus. Each product category - corresponding to a specific publication - will be featured in a dedicated session.
- Salumi&Consumi Awards
18th edition - Formaggi&Consumi Awards
17th edition - DolciSalati&Consumi Awards
15th edition - Carni&Consumi Awards
11th edition - Grocery&Consumi Awards
6th edition - Surgelati&Consumi Awards
2nd edition
METHODOLOGY
The Awards cover a wide range of aspects: from product innovation to the most appealing packaging, from the best communication campaigns (TV, print, radio, new media) to partnership initiatives or charity-related activities.
Once company submissions have been collected, the editorial team selects the nominees and sends the relevant materials and voting forms to the jury. After collecting the completed forms, the winners are determined.
A defining feature of the Awards is the jury itself, composed of nearly 100 buyers and managers from the retail sector, along with selected journalists.
The Jury President for the 2026 edition will be Domenico Brisigotti, General Manager of Coop Italia.
The awards CEREMONY
The Alimentando Awards ceremony will take place on Monday, May 11, during TuttoFood 2026 (Milan, May 11–14), in Hall 3.
