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Eventi

FROM PASSION TO PROFESSION: Before and After the Academy — Training That Makes the Difference

An authentic story of transformation, shaped by choices, challenges, and real growth. From the first uncertainties to the moment everything changes, the protagonists share what truly happens when you enter the Accademia Nazionale Pizza DOC. Because sometimes it’s not enough to watch those who made it—you just have to decide to start.

Imported event di DOP Economy: il valore europeo delle Indicazioni Geografiche tra competitività e territori

Dolce Viola di Parma Gourmet Tasting Ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet Tasting Ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet Tasting Ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet Tasting Ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet Tasting Ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet tasting ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma Gourmet tasting ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Dolce Viola di Parma: Tasting ritual

Multisensory Journey Inspired by PARMA VIOLET, floral elegance and contemporary gastronomy. Priority access for buyers.

Afternoon Snack by Casa Selektia

Take a break in the afternoon with an exclusive truffle-inspired merenda by Casa Selektia, where sweet and savory creations meet premium Italian ingredients.

Live Showcooking – Meat, Truffle and Mushrooms

Discover a refined culinary demonstration dedicated to modern Italian gastronomy, featuring Tuscan pork tenderloin cooked at low temperature. The dish will be enhanced with sautéed porcini mushrooms, our honey and mustard with truffle specialty, and the exclusive Cuor di Tartufo black truffle (Tuber melanosporum), showcasing its versatility in both structure and aromatic depth.

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